Sum of Yum

Italian Herb Bread

This Italian herb bread recipe is made in a bread machine and comes out perfect every time!

Servings

1loaf

Servings

1loaf

Ingredients

1 1/3cup water
1/3cup Extra Virgin Olive Oil
4cups all purpose flour
3tablespoons sugar
2teaspoons of salt
4teaspoons dried Italian seasoningmixture of oregano, basil, sage, thyme, rosemary and marjoram)
1packet active dry yeast1/4 oz.

Instructions

Add the water and olive oil to the bread pan.
Add the dry ingredients, except the yeast, to the bread pan.
Make a small depression into the flour with your finger and add the dry yeast to the depression. Make sure you do not allow the yeast to come in contact with any liquids.
Select the basic setting on the bread machine and press start.

Recipe Notes

For this recipe I used a 2 pound bread machine.