Mulled Apple Cider
Mulled Apple Cider made in a Crock Pot.
Servings
12drinks
Cook Time
4hours
Servings
12drinks
Cook Time
4hours
Ingredients
Instructions
  1. Add all the ingredients to the crockpot and stir to combine. If you have a tea ball infuser, you can place the cloves in that and just drop it into the crockpot with the rest of the ingredients.
  2. Cover and cook on low for 4 hours. Once finished, give it a good stir and set the crockpot to “keep warm” while serving.
Recipe Notes

Do not serve the cloves with the apple cider. If you did not use a tea infuser for the cloves, either avoid them when ladling the cider into mugs or, since they float to the top, just remove them by scooping them out of the crockpot.

You can refrigerate the leftovers in a sealed pitcher and then reheat a cup in the microwave.