Pumpkin Pancakes with Cinnamon Honey Butter
Pumpkin Pancakes with Cinnamon Honey Butter is a great way to start a beautiful fall morning.
Servings Prep Time
4people 5minutes
Cook Time
5minutes
Servings Prep Time
4people 5minutes
Cook Time
5minutes
Ingredients
Pumpkin Pancakes
Cinnamon Honey Butter
Instructions
Pumpkin Pancakes:
  1. Preheat griddle or pan over high heat.
  2. Add pancake mix, pumpkin puree, milk, egg and pumpkin pie spice to a large bowl. Mix well until combined and smooth.
  3. Spray griddle or pan with non-stick cooking spray.
  4. Pour mix onto hot griddle or pan and cook through. Cooking times vary based on size. Average cooking time is about 1 minute per side.
Cinnamon Honey Butter:
  1. Add butter, cinnamon, honey and sugar to a small sauce pan over low heat.
  2. Whisk frequently until melted and hot. Keep the stove on lowest setting, do not let the sauce boil or burn. Keep whisking so that the butter does not separate.
  3. Serve pumpkin pancakes and drizzle cinnamon honey butter on top.