Apple Cider Vinaigrette
Apple Cider Vinaigrette made with avocado oil is healthy and sugar-free! This apple cider vinegar salad dressing recipe is easy and versatile.
Servings: 14
Ingredients
- 1/2 cup apple cider vinegar
- 1/2 cup lemon juice
- 1/2 cup avocado oil
- 1 tablespoon garlic minced
- 1 teaspoon oregano dried
- 1/2 teaspoon salt or to taste
- 1/2 teaspoon pepper or to taste
Instructions
- Add the apple cider vinegar, lemon juice, garlic, oregano, salt, and pepper to a small bowl, and whisk to combine. Whisk in the avocado oil until the dressing is emulsified. You can also just add everything to a mason jar, secure the lid, and shake well to combine.
- Do a taste test and adjust to your personal preference. Use as desired or store in an air-tight container in the refrigerator until ready to use. Enjoy!
Notes
Optional:
- honey - adding 1 tablespoon of honey will create a sweeter dressing and create a nice balance of flavors. However, the dressing will no longer be sugar-free.
- salt and pepper - you might want to add more salt and pepper to taste. However, the recipe amounts are a good starting point.