White Wine Mushrooms
Sautéed White Wine Mushrooms are flavorful, versatile, and delicious! This easy garlic mushroom recipe gives restaurant-quality results.
Servings: 4
Ingredients
- 1 lb. mushrooms fresh sliced mushrooms (see notes)
- 3 tablespoons olive oil
- 3 cloves garlic (see notes)
- 1/3 cup white wine (see notes)
- salt and pepper to taste
- herbs optional (see notes)
Instructions
- In a large sauté pan, heat the olive oil over medium heat. Add the mushrooms and sauté for about 6-8 minutes, or until most of their liquid has evaporated and they are lightly browned on both sides. Add the minced garlic to the pan and sauté with the mushrooms for 1 minute or until golden and fragrant, not burnt. Tip: Try not to crowd the mushrooms. Allow the mushrooms to brown on one side without stirring for 3-4 minutes, then stir and cook for an additional 3-4 minutes so they brown on the other side.
- Remove the pan from heat, then pour the white wine into the pan with the mushrooms. Return the pan to heat and use the white wine to deglaze the pan, scraping up the browned bits with a wooden spoon. Reduce the white wine, stirring occasionally, for 3-4 minutes or until the liquid has evaporated.
- Season with salt and pepper and sprinkle with herbs if desired. Serve immediately and enjoy!
Notes
How to Clean Mushrooms: To clean fresh mushrooms, it is best not to submerge or run them directly under water. Mushrooms are very porous and will absorb water like a sponge. Instead, use a dry or slightly damp paper towel to gently wipe the mushrooms clean.
Ingredients:
- mushrooms - I typically use fresh organic mini bella mushrooms or white mushrooms. You can use any fresh mushrooms that you would like. Shiitake and cremini are wonderful options, so take your pick or do a mix.
- olive oil - Use good quality olive oil to saute the mushrooms.
- garlic - fresh cloves of garlic minced, chopped, or thinly sliced.
- white wine – I used Sauvignon Blanc but any dry white wine will work.
- herbs - I used parsley but you can also use other herbs like thyme or rosemary. The herbs are optional.