Pan-seared salmon with white wine butter sauce, similar to beurre blanc, is an easy salmon recipe that is restaurant-quality and delicious!
Pan Seared Salmon
This pan-seared salmon recipe with white wine butter sauce is one of my favorite French-inspired recipes! It is perfect for date night or a busy weeknight when you need a treat. This seared salmon with beurre blanc is a bit elegant, like something you would order at a fancy restaurant, yet it is super quick and easy to make and I truly enjoy every bite! Continue reading “Pan Seared Salmon with Wine Butter Sauce”