Plant-based parmesan cheese without nutritional yeast and no nuts! This easy 4-ingredient vegan parmesan cheese recipe is ready in 3 minutes!
If you need a healthy vegan substitute for parmesan cheese, this plant-based parmesan recipe with no yeast, nuts, or soy, is perfect if you follow a dairy-free, gluten-free, low-carb, keto, vegan, or plant-based diet. Continue reading “Plant Based Parmesan Cheese”
Roasted Pistachios are healthy and delicious! This easy roasted pistachio recipe shows how to roast pistachios without shell and with salt.
These no shell roasted and salted pistachios make a wonderful healthy snack! They are also very versatile and can be used in so many recipes Continue reading “Roasted Pistachios”
Asian Slaw with peanut dressing is healthy, fresh and flavorful! This easy Asian coleslaw recipe is vegan and filled with plant-based protein!
This crunchy Asian slaw has a delicious Thai peanut dressing that is super quick and easy to make! Colorful and vibrant, this healthy Asian salad is made with fresh vegetables and lots of protein to create a coleslaw that can be served as an appetizer, side dish, or even a complete meal! Continue reading “Asian Slaw with Peanut Dressing”
Chili Lime Pepitas are spicy, sweet, and tangy. This easy roasted pumpkin seed recipe makes a wonderful healthy snack, salad topper, and more!
Roasted chili lime pepitas are delicious but addictive, so be forewarned! They are tasty little suckers, and if I eat them alone, I can eat a whole batch in no time. The combination of spicy, sweet, salty, and zesty flavors makes them super satisfying. They are a perfect snack if you are following a low-carb or keto diet, especially if you are also vegetarian, vegan, or plant-based. Continue reading “Chili Lime Pepitas”
