This stuffed acorn squash with herb walnut goat cheese makes a satisfying vegetarian meal that is packed with nutrients and lots of flavor!
This savory roasted acorn squash is stuffed with a delicious mixture of herbed goat cheese and walnuts that pairs so well with the sweetness of the acorn squash. It can be served as a main course or as a festive fall side dish that would be perfect for Thanksgiving and the holiday season. Continue reading “Stuffed Acorn Squash”
Roasted Chipotle Cauliflower Tacos are a vegetarian Mexican food delight! This easy cauliflower taco recipe is healthy and delicious!
Chipotle Cauliflower Tacos with Creamy Slaw make a delicious Mexican meal that is perfect for Cinco de Mayo, Taco Tuesdays, or anytime you are in the mood for some good healthy Mexican food. Continue reading “Chipotle Cauliflower Tacos”
This Easy Greek Cucumber Salad Recipe with Homemade Greek Dressing makes a deliciously healthy side dish. The flavor combination is the best!
I love a tasty fresh salad and this Greek salad recipe with fresh cucumbers, cherry tomatoes, olives, feta cheese, and a simple Greek vinaigrette tastes so good and is so quick and easy to make! Continue reading “Greek Cucumber Salad”
Creamy Ratatouille Pasta is made with fresh summer vegetables and pasta tossed in the best cream sauce that you will ever taste!
Creamy Ratatouille Pasta is a French inspired vegetarian pasta dish that is made with roasted vegetables. It is absolutely delicious and super satisfying!
Continue reading “Creamy Ratatouille Pasta”
Roasted Ratatouille is a healthy and delicious French-inspired vegetarian dish! This easy ratatouille recipe is completely plant-based and a great way to use up fresh summer veggies from the farmer’s market or your own vegetable garden harvest!
This easy Instant Pot vegetable soup, made with frozen vegetables and pantry staples, is healthy, delicious, and perfect for busy weeknights!
This easy Instant Pot vegetable soup is delicious and satisfying. It is also healthy and completely vegan. Using frozen vegetables and pantry staples makes this soup a great dinner option on busy weeknights, especially for meatless Mondays! It is also fabulous for lunch or as a first course. Continue reading “Instant Pot Vegetable Soup”
