This roasted red pepper sauce recipe, made with fresh red bell peppers and walnuts, is a nutritious and delicious plant-based sauce or dip.
Roasted red pepper sauce is healthy, flavorful, and can be used in so many ways! It is a simple sauce, requiring just a few ingredients, but has a complex flavor profile and it also provides many health benefits. Continue reading “Red Pepper Sauce”
This stuffed acorn squash with herb walnut goat cheese makes a satisfying vegetarian meal that is packed with nutrients and lots of flavor!
This savory roasted acorn squash is stuffed with a delicious mixture of herbed goat cheese and walnuts that pairs so well with the sweetness of the acorn squash. It can be served as a main course or as a festive fall side dish that would be perfect for Thanksgiving and the holiday season. Continue reading “Stuffed Acorn Squash”
Spiced Rum Glazed Nuts are flavorful and delicious! This spiced mixed nut recipe is super easy and makes perfectly roasted nuts every time!
These spiced rum-glazed mixed nuts are perfect for snacking. With the scent and flavors of rum, vanilla, brown sugar and spice, these nuts smell and taste so nice! Continue reading “Spiced Rum Glazed Nuts”
Sage Butter Ravioli with Walnuts is a simple yet elegant meal. This deliciously flavorful pasta is so easy to make and ready in 10 minutes!
This delectable ravioli makes a lovely vegetarian dinner for date night or a special occasion. However, it’s so quick and easy that it makes a fabulous weeknight dinner as well! Continue reading “Sage Butter Ravioli”
Vegan Pesto Pasta is delicious, healthy and so quick and easy to make! The homemade pesto recipe is packed with nutrients and lots of flavor!
This easy pesto pasta is such a simple dish but it is still very filling and satisfying. Continue reading “Vegan Pesto Pasta”
Vegan Basil Spinach Pesto is super healthy and packed with both nutrients and flavor! It is just pure green goodness that tastes awesome!
Continue reading “Vegan Basil Spinach Pesto”
Baked Pears with Honey Walnut Goat Cheese can be served as a delicious and healthy vegetarian appetizer or dessert. Continue reading “Baked Pears with Honey Walnut Goat Cheese”
