Apple Cider Vinaigrette made with avocado oil and apple cider vinegar is a healthy sugar-free salad dressing recipe that’s quick and easy!
Homemade salad dressings are the best! I have always preferred making my own salad dressing since it is much healthier than most store-bought salad dressing that contains a huge list of who knows what! Continue reading “Apple Cider Vinaigrette”
This Chai Matcha Latte recipe can be served hot or cold and it makes a delicious healthy beverage that is both comforting and invigorating!
I love a nice warm beverage on a chilly day and this chai spiced matcha latte is one of my absolute favorites! The warm spices combined with the earthy matcha is a wonderful combination. However, I also love making this an Iced Chai Matcha Latte on hot days. Continue reading “Chai Matcha Latte”
This easy 4-Spice Chai Mix recipe is a flavorful blend of spices that can be used to make chai tea lattes and other chai spice recipes.
A chai tea latte is my favorite beverage and I drink them daily year-round. The warm, spicy, and comforting flavors of chai spice are just the best! Continue reading “4 Spice Chai Mix”
Dry Roasted Almonds are healthy and freshly roasted almonds taste better than store-bought. This is the easiest way to roast almonds at home!
I love almost all varieties of nuts, I am like a squirrel, but I eat more almonds than any other nut. Continue reading “Dry Roasted Almonds”
This Easy Baked Tofu recipe comes out of the oven crispy and delicious! Crispy tofu is ready in 30 minutes and can be used in so many ways!
Crispy Baked Tofu tastes so good, having both a nice flavor and texture. This tofu is also very versatile and can be used as a plant-based protein source for vegan and vegetarian recipes or as a meat replacement Continue reading “Easy Baked Tofu”
Shrimp Fajita Cauliflower Rice is an easy 30-minute sheet pan dinner that is healthy, low-carb, keto-friendly, gluten-free, and super yummy!
This shrimp fajita cauliflower rice bowl is flavorful, colorful, and packed with lots of healthy nutrients, protein, and fiber. It is more nutritious and filling than traditional shrimp fajitas that are served with tortillas, but it is lower in carbohydrates and calories. Continue reading “Shrimp Fajita Cauliflower Rice”
Creamy Chicken Marsala Pasta is delicious and ready in 30 minutes. This creamy chicken and mushroom pasta recipe is a family favorite!
This Chicken Marsala Pasta is made with tender chicken, buttery mushrooms, and a creamy Marsala wine sauce that is rich, decadent, and super satisfying! Continue reading “Creamy Chicken Marsala Pasta”
This roasted red pepper sauce recipe, made with fresh red bell peppers and walnuts, is a nutritious and delicious plant-based sauce or dip.
Roasted red pepper sauce is healthy, flavorful, and can be used in so many ways! It is a simple sauce, requiring just a few ingredients, but has a complex flavor profile and it also provides many health benefits. Continue reading “Red Pepper Sauce”
This stuffed acorn squash with herb walnut goat cheese makes a satisfying vegetarian meal that is packed with nutrients and lots of flavor!
This savory roasted acorn squash is stuffed with a delicious mixture of herbed goat cheese and walnuts that pairs so well with the sweetness of the acorn squash. It can be served as a main course or as a festive fall side dish that would be perfect for Thanksgiving and the holiday season. Continue reading “Stuffed Acorn Squash”
Italian Herb Walnuts have many health benefits and are super tasty! Roasted herbed walnuts are versatile and can enhance various recipes.
These roasted walnuts with herbs are flavorful and make a wonderful healthy snack. I would say these walnuts are a “superfood” since they are good for your heart, brain, immune system, and tastebuds!
Continue reading “Italian Herb Walnuts”
