A Greek Frittata is delicious for brunch, breakfast, lunch, and dinner! This easy frittata recipe is vegetarian, low-carb, and gluten-free.
This Greek frittata recipe is filled with Mediterranean flavors including spinach, feta cheese, tomatoes, garlic, herbs, and Greek yogurt. It is nutritious, delicious, and so flavorful! This easy vegetable frittata is made in one pan and it’s ready in 20 minutes or less!
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Tuna Cobb Salad with avocado, tomatoes, eggs, gorgonzola, and homemade dressing is a healthier seafood version of the Traditional Cobb Salad.
This Tuna Cobb Salad recipe is a twist on the classic Cobb Salad. The Original Cobb Salad was named after Bob Cobb and was a signature dish at his Brown Derby Restaurant in Los Angeles. Continue reading “Tuna Cobb Salad”
This amazing basil pesto sauce with macadamia nuts and spinach is the best-tasting pesto! This easy pesto recipe is ready in just 5 minutes!
Basil pesto sauce is absolutely delicious and so versatile. This basil pesto recipe with macadamia nuts and spinach has an amazing flavor that will enhance so many dishes. Continue reading “Amazing Basil Pesto Sauce”
This Warm Spinach Salad with mushrooms, goat cheese, walnuts, and egg is nutritious and delicious! It’s perfect for brunch, lunch, or dinner.
I really love this warm wilted spinach salad, it has an awesome combination of flavors and textures. It is super satisfying and packed with protein, nutrients, and flavor! Continue reading “Warm Spinach Salad”
Parmesan Roasted Broccoli comes out of the oven crispy, tender and delicious! This easy and healthy side dish is my favorite broccoli recipe!
Roasted Broccoli with parmesan cheese, garlic, and lemon juice is so much tastier than plain steamed broccoli. Continue reading “Parmesan Roasted Broccoli”
Baked Cod Loin with Garlic Lemon Butter is so easy to make and ready in 20 minutes! The codfish comes out of the oven succulent and delicious!
Baked Cod with Lemon Butter is a quick and easy, yet impressive restaurant-quality main course that’s great for special occasions and for those busy weeknights as well! Continue reading “Baked Cod with Garlic Lemon Butter”
Mushroom Omelette with Goat Cheese that’s quick, easy, and delicious! Serve this one-pan vegetarian omelet for breakfast, brunch, or dinner.
This Mushroom Omelet with Goat Cheese tastes heavenly and it’s perfect for a brunch date! It also makes a filling and satisfying meatless meal option for dinner. Continue reading “Mushroom Omelette”
Parmesan Herb Tilapia is healthy, low-carb, gluten-free, and delicious! This easy baked fish recipe is a family favorite!
Parmesan Crusted Tilapia has a wonderful flavor and texture. This simple baked white fish is also super quick and easy to make. You can have it ready in as little as 15 minutes! Continue reading “Parmesan Herb Tilapia”
Roasted Brussels Sprouts with Bacon and Balsamic are so easy to make and have the best flavor! They make a wonderful side dish!
Roasted Brussels Sprouts with Bacon is seriously the only way that I will eat a Brussels sprout. I have tried making them many different ways and I have also tried them at restaurants claiming to have “the best”. I almost gave up and accepted the fact that I just must not like the sprouts. But I really want to like them since they are good for you. Not willing to accept defeat, I tried one last time… Continue reading “Roasted Brussels Sprouts with Bacon”
Lemon Garlic Cedar Plank Salmon is juicy, flavorful, healthy, and delicious! This easy grilled salmon recipe makes a beautiful summer meal!
Cedar Plank Salmon is one of my absolute favorite things to grill! While plain grilled salmon is good, Grilled Lemon Garlic Cedar Plank Salmon is awesome! The smoky and fragrant flavor from the cedar plank just takes the salmon to a whole new level! Continue reading “Cedar Plank Salmon”
