This Cancun Beach Cocktail recipe makes a delicious Mexican cocktail, and it’s one of the best drinks to order on a beach vacation in Mexico!
Mexican Cocktail
This beautiful Mexican cocktail was made for me while I was on vacation in Mexico recently by my favorite bartender, Adrian, who I have come to know well over the past few years. I have seen many Mexican cocktails, like margaritas, mojitos, and more, but this is a truly eye-catching alcoholic beverage with vibrant colors like the ocean you see while relaxing on a beach in Cancun!
While this cold and refreshing cocktail was made at an all-inclusive resort in Mexico, I would say it’s a great drink to order on a beach vacation anywhere. It is also a wonderful drink to make at home when you need a sunny cocktail to brighten your day or as a cocktail to serve at a party, especially a beach party! That is why I decided to share this beach cocktail recipe that my friend Adrian so graciously provided. I hope you enjoy the Mexican beach cocktail, and try enjoying some good Mexican food with it!
Beach Cocktail Recipe Ingredients
These Beach Cocktail Recipe Ingredients create a gorgeous and vibrant drink that is perfect for a beach holiday or to make at home when you wish you were at the beach!
- Blue Curaçao
- Vodka
- Lemon Juice
- Midori sour
How to Make a Cancun Beach Cocktail
To make a Cancun Beach Cocktail, first, fill a cocktail shaker with ice cubes. Pour in the Blue Curaçao, lemon juice, and 1/2 ounce of vodka. Shake it for about 20 seconds, then pour it into a tall cocktail glass.
Next, add about a half cup of ice to a blender, then pour in the Midori sour and the last 1/2 ounce of vodka. Blend into a frozen mix, then slowly pour over the blue cocktail.
Garnish with a lemon twist and fresh mint if desired. Serve immediately and enjoy!
Cancun Beach Cocktail
Ingredients
- 1 oz. Blue Curaçao
- 1 oz. Lemon juice
- 1 oz. Vodka divided (1/2 ounce in shaker, 1/2 ounce for frozen mix)
- 1/2 oz. Midori sour
Instructions
- Fill a cocktail shaker with ice cubes. Pour in the Blue Curaçao, lemon juice, and 1/2 ounce of vodka. Shake it for about 20 seconds, then pour it into a tall cocktail glass.
- Add about a half cup of ice to a blender, then pour in the Midori sour and the last 1/2 ounce of vodka. Blend into a frozen mix, then slowly pour over the blue cocktail.
- Garnish with a lemon twist and fresh mint if desired. Serve immediately and enjoy!
Video
Notes
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If you make this Cancun Beach Cocktail, please leave a comment in the comments section below. I would love to hear from you, and I truly appreciate your feedback! I will always do my best to respond to every comment ASAP. Thank you so much!
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