Baked Spinach Alfredo Spaghetti Squash Boats make a deliciously satisfying vegetarian meal that is gluten-free, low-carb, and keto friendly.
Spaghetti squash with spinach alfredo sauce is creamy, cheesy, and super yummy! These baked spaghetti squash boats are packed with lots of nutrients and flavor. They make a wonderful low carb vegetarian dinner for “Meatless Mondays” or any day of the week.
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Roasted Asparagus with Goat Cheese Sauce and Pecans is a wonderful healthy side dish recipe high in protein and fiber, and keto friendly!
This roasted asparagus with creamy garlic herb goat cheese sauce and chopped pecans is absolutely delicious! The flavors and textures pair so well together, creating a side dish that tastes complex and maybe even a little fancy, yet it is so quick and easy to make! Continue reading “Asparagus with Goat Cheese Sauce”
A Greek Frittata is delicious for brunch, breakfast, lunch, and dinner! This easy frittata recipe is vegetarian, low-carb, and gluten-free.
This Greek frittata recipe is filled with Mediterranean flavors including spinach, feta cheese, tomatoes, garlic, herbs, and Greek yogurt. It is nutritious, delicious, and so flavorful! This easy vegetable frittata is made in one pan and it’s ready in 20 minutes or less!
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Spiced Rum Glazed Nuts are flavorful and delicious! This spiced mixed nut recipe is super easy and makes perfectly roasted nuts every time!
These spiced rum-glazed mixed nuts are perfect for snacking. With the scent and flavors of rum, vanilla, brown sugar and spice, these nuts smell and taste so nice! Continue reading “Spiced Rum Glazed Nuts”
Sautéed Bourbon Mushrooms are flavorful and delicious! These buttery garlic sauteed mushrooms with Bourbon are super quick and easy to make.
These Bourbon mushrooms taste like something you would order at a nice restaurant. They can really elevate a meal and are ready in as little as 10 minutes! Sautéed Bourbon mushrooms are also low-carb, keto-friendly, and gluten-free.
Maple Bourbon Pecans are an addictively delicious crunchy sweet snack. These keto maple-glazed pecans taste like pecan pie without the carbs!
These Maple Bourbon Pecans are so flavorful and super easy to make. You can have these tasty nuts ready in as little as 15 minutes! Continue reading “Maple Bourbon Pecans”
This Pumpkin Smoothie Bowl recipe is packed with protein, fiber, and fall harvest flavors for a deliciously healthy way to start the day!
This pumpkin smoothie bowl tastes like pumpkin pie and is topped with nutritious fall produce like apples, pears, nuts, and seeds. Continue reading “Autumn Pumpkin Smoothie Bowl”
Tuna Cobb Salad with avocado, tomatoes, eggs, gorgonzola, and homemade dressing is a healthier seafood version of the Traditional Cobb Salad.
This Tuna Cobb Salad recipe is a twist on the classic Cobb Salad. The Original Cobb Salad was named after Bob Cobb and was a signature dish at his Brown Derby Restaurant in Los Angeles. Continue reading “Tuna Cobb Salad”
This amazing basil pesto sauce with macadamia nuts and spinach is the best-tasting pesto! This easy pesto recipe is ready in just 5 minutes!
Basil pesto sauce is absolutely delicious and so versatile. This basil pesto recipe with macadamia nuts and spinach has an amazing flavor that will enhance so many dishes. Continue reading “Amazing Basil Pesto Sauce”
This easy low-carb lo mein recipe is keto-friendly and delicious! Vegetable Lo Mein using hearts of palm noodles is ready in 15 minutes!
Low-carb lo mein is so quick and easy to make. Plus, it is much healthier and tastes better than Chinese take-out! Continue reading “Low Carb Lo Mein Noodles”
