Dinner, Easy Recipes, Low Carb, Lunch, Plant Based Recipes, Soup and Stew, Vegetarian + Vegan

Easy Broccoli Soup

This easy broccoli soup recipe requires only 1 ingredient and includes a flavorful Asian broccoli soup and Italian broccoli soup recipe.

Broccoli Soup
Healthy broccoli soup could not be any easier to make, and it is ready in as little as 15 minutes! Continue reading “Easy Broccoli Soup”

Appetizers, Easy Recipes, Plant Based Recipes, Snacks, Vegetarian + Vegan

Spicy Peanuts

This spicy peanuts recipe for roasted seasoned peanuts includes spicy Mexican peanuts, Tajin chili lime peanuts, and Cajun peanuts.

Spicy Peanuts
Spicy roasted peanuts can be hot, medium, or mild, depending on the spicy seasoning that you choose. Continue reading “Spicy Peanuts”

Dessert, Easy Recipes, Low Carb, Plant Based Recipes, Snacks, Vegetarian + Vegan

Cinnamon Roasted Peanuts

This Sweet Cinnamon Roasted Peanuts recipe makes sugar-free candied peanuts that are perfectly roasted. These sweet peanuts are the best nuts for dessert!

Sweet Cinnamon Roasted Peanuts

Cinnamon Peanuts

Roasted cinnamon peanuts are candied peanuts coated in a cinnamon sugar glaze to caramelize the peanuts with flavor. These sweet peanuts have no sugar, are super yummy, and taste better than store-bought cinnamon-glazed peanuts. Continue reading “Cinnamon Roasted Peanuts”

Appetizers, Easy Recipes, Low Carb, Plant Based Recipes, Snacks, Vegetarian + Vegan

Spanish Peanuts

This roasted redskin Spanish peanuts recipe can have a variety of flavors, including savory, sweet, spicy, tangy, and salted roasted peanuts.
Spanish Peanuts

Roasted Spanish Peanuts

These roasted Spanish peanuts are flavorful and super versatile. Spanish peanuts make a wonderful snack and are perfect for parties and game day. They are also wonderful added to various recipes or used to make peanut butter. Continue reading “Spanish Peanuts”

Breakfast, Dessert, Easy Recipes, Low Carb, Lunch, Plant Based Recipes, Snacks, Vegetarian + Vegan

Chai Chia Pudding

This Chai Chia Pudding recipe is flavorful, sugar-free, and makes an easy plant-based breakfast, snack, or dessert that is healthy and yummy!

Chai Chia Pudding with Nuts
Chai chia pudding has a warm, sweet, and spicy flavor that is delicious and so comforting. It is one of my favorite flavors of chia seed pudding! Continue reading “Chai Chia Pudding”

Dinner, Easy Recipes, Lunch, Plant Based Recipes, Salad, Vegetarian + Vegan

Japanese Cucumber Salad

This Japanese cucumber salad recipe with Wafu dressing is a sunomono variation that is light, refreshing, and super yummy!

Japanese Cucumber Salad with Wafu Dressing (Sunomono)

Wafu Cucumber Salad

Wafu translates to Japanese-style, and this Wafu cucumber salad recipe is a variation of a Japanese cucumber salad called kyuri sunomono in Japan. Continue reading “Japanese Cucumber Salad”

Dinner, Easy Recipes, Low Carb, Lunch, Plant Based Recipes, Vegetarian + Vegan

Taco Lettuce Wraps

Taco lettuce wraps recipe with Mexican taco toppings and taco filling choices for low-carb tacos with meat, seafood, or healthy vegan tacos!

Taco Lettuce Wraps
These low-carb lettuce tacos are a healthy alternative to traditional tacos and perfect if you are diabetic or following a gluten-free or keto diet. Continue reading “Taco Lettuce Wraps”

Dinner, Easy Recipes, Low Carb, Lunch, Plant Based Recipes, Salad, Vegetarian + Vegan

French Salad

This French salad recipe uses fresh French market produce to compose a Paris bistro salad inspired by popular French salads made in France.
French Bistro Salad

Paris Bistro Salad

This Paris Bistro Salad recipe with homemade French vinaigrette is a composed salad, meaning it is carefully arranged and drizzled with dressing rather than just tossed together, to create a beautiful presentation. I tried to compose a fleur-de-lis, symbolic of France, but culinary art does not always stay in place. However, how the salad tastes is more important, and his composed French bistro salad is delicious! Or in français, cette salade composée est délicieuse! Continue reading “French Salad”

Dinner, Easy Recipes, Low Carb, Plant Based Recipes, Side Dish, Vegetarian + Vegan

Rosemary Roasted Radishes

This rosemary roasted radishes recipe has a mildly sweet flavor and makes a lovely spring side dish that is healthy, low-carb, and delicious!

Rosemary Roasted Radishes

Roasted Radishes

These roasted radishes with rosemary and garlic taste amazing! Roasting is the best way to cook radishes, Continue reading “Rosemary Roasted Radishes”