Delicious vegan and vegetarian recipes for meatless Mondays and beyond. All veggie lovers will find something yummy to eat. From Easy Pesto Pasta to Roasted Carrot Hummus and my popular Cauliflower Pizza, you will find something satisfying.
Cilantro Lime Cauliflower Rice cooked in the oven makes a delicious and healthy keto side dish that will complement so many meals!
This easy cilantro lime riced cauliflower recipe comes out of the oven flavorful, perfectly cooked, and is ready in less than 30 minutes! Continue reading “Cilantro Lime Cauliflower Rice”
Avocado Yogurt Dip is creamy, healthy, and delicious! Packed with protein and flavor, this easy avocado dip recipe is ready in 5 minutes.
This creamy avocado dip is made with Greek yogurt to add a healthy dose of protein, probiotics, and extra creaminess! Continue reading “Avocado Yogurt Dip”
Baked Spinach Alfredo Spaghetti Squash Boats make a deliciously satisfying vegetarian meal that is gluten-free, low-carb, and keto friendly.
Spaghetti squash with spinach alfredo sauce is creamy, cheesy, and super yummy! These baked spaghetti squash boats are packed with lots of nutrients and flavor. They make a wonderful low carb vegetarian dinner for “Meatless Mondays” or any day of the week.
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Healthy cornbread muffins made with applesauce and honey are moist and delicious! This easy cornbread recipe has no butter, oil, or sugar.
Cornbread muffins are a great compliment to so many meals. This cornbread recipe is healthier than regular cornbread recipes since I did not use any butter, oil, or sugar to make them. Continue reading “Healthy Cornbread Muffins”
Roasted Asparagus with Goat Cheese Sauce and Pecans is a wonderful healthy side dish recipe high in protein and fiber, and keto friendly!
This roasted asparagus with creamy garlic herb goat cheese sauce and chopped pecans is absolutely delicious! The flavors and textures pair so well together, creating a side dish that tastes complex and maybe even a little fancy, yet it is so quick and easy to make! Continue reading “Asparagus with Goat Cheese Sauce”
Pasta Primavera with white wine cream sauce, asparagus, and peas is delicious! This easy spring vegetable pasta recipe is ready in 15 minutes!
Primavera means spring in Italian, so pasta primavera literally means “spring pasta”. Spring has now arrived and this creamy pasta primavera recipe makes a delightful vegetarian meal for spring and beyond! Continue reading “Pasta Primavera”
A Greek Frittata is delicious for brunch, breakfast, lunch, and dinner! This easy frittata recipe is vegetarian, low-carb, and gluten-free.
This Greek frittata recipe is filled with Mediterranean flavors including spinach, feta cheese, tomatoes, garlic, herbs, and Greek yogurt. It is nutritious, delicious, and so flavorful! This easy vegetable frittata is made in one pan and it’s ready in 20 minutes or less!
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Spiced Rum Glazed Nuts are flavorful and delicious! This spiced mixed nut recipe is super easy and makes perfectly roasted nuts every time!
These spiced rum-glazed mixed nuts are perfect for snacking. With the scent and flavors of rum, vanilla, brown sugar and spice, these nuts smell and taste so nice! Continue reading “Spiced Rum Glazed Nuts”
Sautéed Bourbon Mushrooms are flavorful and delicious! These buttery garlic sauteed mushrooms with Bourbon are super quick and easy to make.
These Bourbon mushrooms taste like something you would order at a nice restaurant. They can really elevate a meal and are ready in as little as 10 minutes! Sautéed Bourbon mushrooms are also low-carb, keto-friendly, and gluten-free.
Maple Bourbon Pecans are an addictively delicious crunchy sweet snack. These keto maple-glazed pecans taste like pecan pie without the carbs!
These Maple Bourbon Pecans are so flavorful and super easy to make. You can have these tasty nuts ready in as little as 15 minutes! Continue reading “Maple Bourbon Pecans”
