Delicious vegan and vegetarian recipes for meatless Mondays and beyond. All veggie lovers will find something yummy to eat. From Easy Pesto Pasta to Roasted Carrot Hummus and my popular Cauliflower Pizza, you will find something satisfying.
This Maple Pecan Salad with maple vinaigrette, sweet maple bourbon pecans, and fresh seasonal veggies is a deliciously crunchy chopped salad!
For a crisp fall or winter salad, try this sweet maple bourbon chopped salad with fresh, crunchy vegetables, homemade maple salad dressing, Continue reading “Maple Pecan Salad”
This spicy peanuts recipe for roasted seasoned peanuts includes spicy Mexican peanuts, Tajin chili lime peanuts, and Cajun peanuts.
Spicy roasted peanuts can be hot, medium, or mild, depending on the spicy seasoning that you choose. Continue reading “Spicy Peanuts”
This Sweet Cinnamon Roasted Peanuts recipe makes sugar-free candied peanuts that are perfectly roasted. These sweet peanuts are the best nuts for dessert!
Roasted cinnamon peanuts are candied peanuts coated in a cinnamon sugar glaze to caramelize the peanuts with flavor. These sweet peanuts have no sugar, are super yummy, and taste better than store-bought cinnamon-glazed peanuts. Continue reading “Cinnamon Roasted Peanuts”
This roasted redskin Spanish peanuts recipe can have a variety of flavors, including savory, sweet, spicy, tangy, and salted roasted peanuts.
These roasted Spanish peanuts are flavorful and super versatile. Spanish peanuts make a wonderful snack and are perfect for parties and game day. They are also wonderful added to various recipes or used to make peanut butter. Continue reading “Spanish Peanuts”
This Chai Chia Pudding recipe is flavorful, sugar-free, and makes an easy plant-based breakfast, snack, or dessert that is healthy and yummy!
Chai chia pudding has a warm, sweet, and spicy flavor that is delicious and so comforting. It is one of my favorite flavors of chia seed pudding! Continue reading “Chai Chia Pudding”
This Maple Glazed Tofu recipe is sweet, savory, spicy, and a delicious plant-based protein for a flavorful vegan meal!
Maple-glazed tofu can be pan-seared or baked in the oven for a healthier option, and this easy vegan recipe is also gluten-free. It makes a wonderful meatless meal for lunch or busy weeknights, but can also be a beautiful dinner for a date night. Continue reading “Maple Glazed Tofu”
This easy garlic roasted edamame recipe makes a yummy, healthy snack and is perfect for tossing into other recipes, such as salads and more.
This roasted garlic edamame recipe is deliciously addictive and a wonderful plant protein that’s high in protein and fiber, but low in calories. Continue reading “Garlic Roasted Edamame”
This Japanese cucumber salad recipe with Wafu dressing is a sunomono variation that is light, refreshing, and super yummy!
Wafu translates to Japanese-style, and this Wafu cucumber salad recipe is a variation of a Japanese cucumber salad called kyuri sunomono in Japan. Continue reading “Japanese Cucumber Salad”
This pesto pasta salad recipe with arugula, sun-dried tomatoes, homemade basil spinach pesto, and penne pasta is quick, easy, and delicious!
This pesto penne pasta salad recipe is a healthy vegetarian pasta salad that is high in protein with lots of flavor! It is ready in 15 minutes and makes the perfect pasta salad for summer BBQs, picnics, and potlucks. Continue reading “Pesto Pasta Salad”
This easy pico de gallo recipe uses fresh ingredients to create an authentic Mexican salsa fresca that is delicious and ready in minutes!
This pico de gallo is filled with fresh ripe tomatoes, onion, chili peppers, cilantro, and lime. It is light, fresh, flavorful, and muy delicioso! Continue reading “Pico de Gallo”
